Rose Red

A sweet raspberry peach and rose rum cocktail.

Ingredients

  • 3 oz sliver rum

  • 1 oz Chambord

  • 1 oz peach liqueur

  • 2 tbs dried rose pedals

  • 3 oz lemon lime soda

  • 3 dashes orange bitters

Garnish

  • red rose

Hardware

  • chilled collins glass

  • cocktail shaker

  • ice

How to make

  • Add the orange bitters, silver rum, rose pedals, Chambord, and peach liqueur to a cocktail shaker with ice.

  • Shake well, 10-12 seconds.

  • Pour into a chilled collins glass and top with lemon lime soda, stir, and top with more ice.

  • Garnish with red rose.

  • Serve.

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